32 Facts About Chewing gum

1.

Chewing gum is a soft, cohesive substance designed to be chewed without being swallowed.

FactSnippet No. 1,246,742
2.

Cultural tradition of chewing gum seems to have developed through a convergent evolution process, as traces of this habit have arisen separately in many early civilizations.

FactSnippet No. 1,246,743
3.

Each early precursor to chewing gum was derived from natural growths local to the region and was chewed purely out of the instinctual desire to masticate.

FactSnippet No. 1,246,744
4.

Around 1850 a Chewing gum made from paraffin wax, a petroleum product, was developed and soon exceeded the spruce Chewing gum in popularity.

FactSnippet No. 1,246,745
5.

Chewing gum gained worldwide popularity through American GIs in WWII, who were supplied chewing gum as a ration and traded it with locals.

FactSnippet No. 1,246,746

Related searches

Information Leicester Amber
6.

Information about the other components of chewing gum are more accessible to the public and they are listed in Table 2.

FactSnippet No. 1,246,747
7.

The interactions of plasticizers within Chewing gum base are governed by solubility parameters, molecular weight, and chemical structure.

FactSnippet No. 1,246,748
8.

The formulation for Chewing gum base is proprietary information known to few individuals within each Chewing gum-producing company.

FactSnippet No. 1,246,749
9.

Chewing gum'seting is a technique often used for stick, slab and tab gums.

FactSnippet No. 1,246,750
10.

Bubble Chewing gum typically come in three formats as well: tablets, hollow balls, and cubes or chunks.

FactSnippet No. 1,246,751
11.

The coating of pellet Chewing gum allows for the opportunity for multiple flavor sensations, since coating is done in a layering process and different flavor attributes can be added to various layers.

FactSnippet No. 1,246,752
12.

Chewing gum is rather shelf stable because of its non-reactive nature and low moisture content.

FactSnippet No. 1,246,753
13.

Chewing gum can be classified as a product containing a liquid phase and a crystalline phase, providing gum with its characteristic balance of plastic and elastic properties.

FactSnippet No. 1,246,754
14.

Bubble Chewing gum bubbles are circular because pressure from the focused air being directed into the bolus acts equally on all of the interior surfaces of the Chewing gum cud, uniformly pushing outward on all surfaces as the polymers extend.

FactSnippet No. 1,246,755
15.

Higher molecular weight Chewing gum bases include longer polymers that are able to stretch further, and thus are able to form larger bubbles that retain their shape for a longer time.

FactSnippet No. 1,246,756
16.

Studies have shown that Chewing gum flavor is perceived better in the presence of sweetener.

FactSnippet No. 1,246,757
17.

The precise mechanism by which gum chewing improves cognitive functioning is however not well understood.

FactSnippet No. 1,246,758
18.

Sugar-free Chewing gum sweetened with xylitol has been shown to reduce cavities and plaque.

FactSnippet No. 1,246,759
19.

Chewing gum can help with the lack of saliva or xerostomia since it naturally stimulates saliva production.

FactSnippet No. 1,246,760
20.

Several randomized controlled studies have investigated the use of chewing gum in reducing the duration of post-operative ileus following abdominal and specifically gastrointestinal surgery.

FactSnippet No. 1,246,761
21.

Chewing gum is used as a novel approach for the treatment of gastroesophageal reflux disease .

FactSnippet No. 1,246,762
22.

However, chewing gum is sometimes considered to contribute to the development of stomach ulcers.

FactSnippet No. 1,246,763
23.

However, many of the ingredients in Chewing gum base have uses in inedible products, which raises concern in some consumers.

FactSnippet No. 1,246,764
24.

Polyethylene, one of the most popular components of Chewing gum base, belongs to a common group of plastics and is used in products from plastic bags to hula hoops.

FactSnippet No. 1,246,765
25.

Various myths hold that swallowed Chewing gum will remain in a human's stomach for up to seven years, as it is not digestible.

FactSnippet No. 1,246,766

Related searches

Information Leicester Amber
26.

In most cases, swallowed Chewing gum will pass through the system as quickly as any other food.

FactSnippet No. 1,246,767
27.

Chewing gum is not water-soluble and unlike other confectionery is not fully consumed.

FactSnippet No. 1,246,768
28.

Various teams of researchers have developed Chewing gum that is less adhesive and degrades within days or weeks.

FactSnippet No. 1,246,769
29.

However, in 2004 the government allowed sugarless Chewing gum to be sold in pharmacies if a doctor or dentist prescribed it due to the Singapore–United States Free Trade Agreement.

FactSnippet No. 1,246,770
30.

Chewing gum's uses a Worcester recycling plant to make old chewing gum into plastic.

FactSnippet No. 1,246,771
31.

Chewing gum's then uses that plastic at a plastic moulding specialist, Amber Valley, in Leicester to make plastic objects.

FactSnippet No. 1,246,772
32.

Chewing gum is called Gum-tec, and the collection containers are dubbed "gumdrops".

FactSnippet No. 1,246,773