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10 Facts About Franklin Bicknell

1.

Franklin Bicknell was the consulting physician for French Hospital, London.

2.

Franklin Bicknell co-authored Vitamins In Medicine in 1946 which was positively reviewed by the British Medical Journal as a "very fine work".

3.

Franklin Bicknell argued for people to eat more dietary fats and meat.

4.

Franklin Bicknell advocated low-carbohydrate dieting and wrote the introduction for Richard Mackarness' book Eat Fat and Grow Slim in 1958.

5.

Franklin Bicknell authored Chemicals in Food and in Farm Produce, in 1960.

6.

In 1947, Franklin Bicknell wrote a controversial article "Dying England" in The Medical Press supporting Albert Howard's idea that English people are malnourished.

7.

Franklin Bicknell stated that "England is dying from starvation" and that the average person was only getting 2,100 calories a day when they needed 3,000.

8.

Franklin Bicknell believed the British population were suffering from prolonged chronic malnutrition.

9.

Franklin Bicknell checked with the Ministry of Food and contradicted Bicknell's claim that the average person was getting 2,100 calories a day.

10.

John Strachey commented that Franklin Bicknell had failed to take into account important factors such as the amount of food consumed in canteens and restaurants.