12 Facts About Neven Maguire

Neven Maguire is an Irish celebrity chef and television personality from Blacklion, County Cavan.

Neven Maguire is the head chef and proprietor of the MacNean House and Restaurant.

Neven Maguire writes a weekly column in the Irish Farmers Journal.

Neven Maguire began cooking at the age of twelve in the kitchen of his family restaurant, MacNean's in Blacklion, County Cavan.

Neven Maguire took over the business as Head Chef and Proprietor in 2003.

Neven Maguire worked in Roscoff Restaurant, Belfast, Northern Ireland, The Grand Hotel Restaurant, Berlin, Germany, Lea Linster Restaurant, Luxembourg and Arzak Restaurant, San Sebastian, Spain.

Neven Maguire is a regular contributor to The Marian Finucane Show on RTE Radio 1 and writes a weekly column and recipe in the Irish Farmers Journal.

Neven Maguire has made television appearances on Tubridy Tonight, The Late Late Show, Nationwide, Podge and Rodge and The Restaurant.

Neven Maguire was Resident Chef on Open House television series from 1998 until 2004.

Neven Maguire has featured in a number of other television programmes including 10 of the Best; Neven Cooks, a 6-part series which is broadcast in South Africa, Australia and on Food Network; Cook with Love, a documentary on his participation in the World Cooking Competition in Lyon in 2002 and Neven's Food from the Sun.

Neven Maguire launched a cookbook for those with Parkinson's disease for the Parkinson's Association of Ireland.

Neven Maguire was not paid for his involvement in the photo shoot and five other chefs were present to be photographed.