Antimicrobial Antibiotic resistance occurs when microbes evolve mechanisms that protect them from the effects of antimicrobials.
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Antimicrobial Antibiotic resistance occurs when microbes evolve mechanisms that protect them from the effects of antimicrobials.
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Antibiotic resistance is a major subset of AMR, that applies specifically to bacteria that become resistant to antibiotics.
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Antimicrobial resistance is increasing globally due to increased prescription and dispensing of antibiotic drugs in developing countries.
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Worldwide antibiotic resistance is not completely identified, but poorer countries with weaker healthcare systems are more affected.
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Antibiotic resistance—when bacteria change so antibiotics no longer work in people who need them to treat infections—is a major threat to public health.
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In 2018, WHO considered antibiotic resistance to be one of the biggest threats to global health, food security and development.
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Antimicrobial Antibiotic resistance can evolve naturally due to continued exposure to antimicrobials.
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Antimicrobial Antibiotic resistance crisis extends to the food industry, specifically with food producing animals.
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ResistanceOpen is an online global map of antimicrobial Antibiotic resistance developed by HealthMap which displays aggregated data on antimicrobial Antibiotic resistance from publicly available and user submitted data.
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People can help tackle resistance by using antibiotics only when prescribed by a doctor; completing the full prescription, even if they feel better; never sharing antibiotics with others or using leftover prescriptions.
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The strong link between increased consumption and Antibiotic resistance indicates that this will directly mitigate the accelerating spread of AMR.
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Six pathogens causing most deaths associated with Antibiotic resistance are Escherichia coli, Staphylococcus aureus, Klebsiella pneumoniae, Streptococcus pneumoniae, Acinetobacter baumannii, and Pseudomonas aeruginosa.
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In gram-negative bacteria, plasmid-mediated Antibiotic resistance genes produce proteins that can bind to DNA gyrase, protecting it from the action of quinolones.
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Antibiotic resistance can be acquired as a result of either genetic mutation or horizontal gene transfer.
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Antibiotic resistance can be introduced artificially into a microorganism through laboratory protocols, sometimes used as a selectable marker to examine the mechanisms of gene transfer or to identify individuals that absorbed a piece of DNA that included the resistance gene and another gene of interest.
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Researchers hypothesize that the mechanism of resistance evolution is based on four SNP mutations in the genome of E coli produced by the gradient of antibiotic.
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One source of Antibiotic resistance is that many current HIV drugs, including NRTIs and NNRTIs, target reverse transcriptase; however, HIV-1 reverse transcriptase is highly error prone and thus mutations conferring Antibiotic resistance arise rapidly.
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