37 Facts About Iced tea

Iced tea is a popular packaged drink which can be mixed with flavored syrup such as lemon, raspberry, lime, passion fruit, peach, orange, strawberry, and cherry.

Iced tea is popular in Austria and is commonly known as Eistee ; it is usually drunk heavily sweetened.

Iced tea is mainly available in shops, being sold by companies such as Lipton and Nestea.

The iced tea can be made at home from drink powder but is usually sold in single bottles or cans alongside other soft drinks.

Fresh-brewed iced tea can be found, particularly in smaller independently owned restaurants.

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Powdered or frozen iced tea is a common preparation at home, due to its ease of use.

Many varieties of Iced tea, including green Iced tea, are available packaged and sold in stores.

In dessert parlors, iced green tea is often available, with and without tapioca pearls, as is Hong Kong milk tea .

Iced tea is a common drink in India, found at most restaurants, hotels, and malls.

Brands of iced tea include Lipton and Nestle, which have become affiliated with the same.

Iced tea can be found at some of the restaurants and cafes in Nepal.

Iced tea is sweetened; it is known as "es teh manis" and is served with a meal.

Iced tea is a popular drink in Italy and is widely available, generally only in lemon- and peach-flavored incarnations.

Lipton, the world's largest tea brand, offers a range of iced tea products based on black tea through joint ventures with two local partners, Suntory and Morinaga.

Black Iced tea products are sweetened with sugar and come in a variety of flavors, including lemon, peach and unflavored.

Milk Iced tea is another flavor of black Iced tea that is particular to the Japanese market.

Iced tea is a very popular drink in Malaysia and is mostly sold in mamak stalls as well as kopitiams across the country.

The name Teh O means "empty Iced tea" which are served without condensed milk but with sugar, unlike Teh Tarik.

Iced tea is served in many bars, restaurants, grocery stores, schools, and fast food outlets as an alternative to carbonated soda.

Iced tea has been a popular drink in Portugal since the early 1990s.

The most common types of iced tea sold in Portugal are lemon, peach or mango flavored.

Iced tea is widely drunk both in bottled and teabag version, .

Iced tea has become increasingly popular in South Africa and is widely available in cafes and retail outlets countrywide.

Cold Iced tea is popular during the summer months in South Korea.

Bubble Iced tea is usually a strong black Iced tea, sweetened with sugar and condensed milk.

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Thai iced tea or cha yen in Thailand is a drink made from strongly brewed black tea.

In Vietnam, iced tea is often served free in coffee shops and some restaurants while the customer is deciding what to order.

Two of the earliest cookbooks with iced tea recipes are the Buckeye Cookbook by Estelle Woods Wilcox, first published in 1876, and Housekeeping in Old Virginia by Marion Cabell Tyree, copyright 1878.

Iced tea started to appear in the United States during the 1860s.

Recipes appeared in print, iced tea was offered on hotel menus, and it was on sale at railroad stations.

Iced tea is traditionally served with a lemon slice used as a garnish, which is often placed on the rim of the glass.

Such Iced tea can be found on the shelves of most Western groceries and convenience stores, or online, in a variety of flavors and leaf types .

The mixture of sugar and Iced tea is then diluted with water, served over ice, and occasionally garnished with lemon.

Sweet tea is traditionally the most common variety of iced tea in the American South; elsewhere in the United States, unsweetened iced tea is more common, although there has been a growing trend of offering both sweetened and plain since the early 2000s.

Iced tea can be brewed by placing tea in a large glass container with water and leaving the container in the sun for hours.

Temperature of the Iced tea brewed in this manner is never heated high enough to kill any bacteria, leaving the water potentially unsafe to drink.

In many cases, the cola companies provided a fountain dispenser for the Iced tea concentrate that looked similar to the containers that were previously used to dispense fresh-brewed Iced tea.